1000 Stories 'Bourbon Barrel-Aged' Zinfandel Red Wine California, Bold & Smoky 75cl

£9.9
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1000 Stories 'Bourbon Barrel-Aged' Zinfandel Red Wine California, Bold & Smoky 75cl

1000 Stories 'Bourbon Barrel-Aged' Zinfandel Red Wine California, Bold & Smoky 75cl

RRP: £99
Price: £9.9
£9.9 FREE Shipping

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California is a winemaking colossus; by itself it is the fourth largest producer in the world. Red wine accounts for 56% of the total by volume, and red grapes 63% of total acres planted. In addition, a number of California red wines are heralded as being among the most prestigious and sought-after wines in the world. Wine Apps: Modern problems require modern solutions. Use apps like Vivino or Wine-Searcher to pinpoint local and online vendors for the 2020 1000 Stories Zinfandel and compare prices. First of all, I would recommend to let it open for at least half an hour to let all the flavors shine through. In general, red wines are best served slightly below room temperature (16-18°C), but I found this Zin was most pleasant slightly above that, at regular room temperature. How Much Does 1000 Stories Zinfandel Cost? In this case, I was pleasantly surprised by one of the best Zinfandels I have ever tasted, especially considering the 1000 Stories Zinfandel price. It is complex and structured, but also easy on the palate. In sum, this Zin is satisfyingly flavorful, fruity, and smoked, with some interesting hints of spice, mint, and chocolate. The texture is outstandingly smooth and yet dry, just how I like it.

Druerne fra de enkelte marker presses individuelt og mosten lagrer traditionelt på franske og amerikanske fade. En del af mosten lagres på nye borbonfade for derefter at blive blended i vinen. Dette unikke træk udvider smagsprofilen med tonerne fra de forkullede bourbonfade - vanilje, tørrede urter og en antydning af karamel. Afslutningsvis lagres al mosten på gamle bourbonfade fra berømte destillerier såsom Heaven Hill og Four Roses. Nogle af disse fade er op mod 13 år gammel single-use fade, der anvendes til den højeste kvalitet bourbon. Pasta and Red Sauces: A spicy arrabbiata or classic Bolognese will dance harmoniously with this Zinfandel’s boldness.Stepping into the world of Zinfandels, especially one as layered as the 2020 1000 Stories, might leave one yearning to get their hands on a bottle (or a few). And why not? Each sip tells a tale, a culmination of earth, air, fire, and passion. Local Wine Retailers: Start your search at neighborhood wine shops or liquor stores. Given its unique taste, the 2020 1000 Stories Zinfandel can often be found at local establishments. Stories Zinfandel produceres i små mængder - ligesom premium Bourbon. Druerne kommer fra Mendocino County, hvor nogle af markerne har historie helt tilbage til 1880‘erne. The taste is well-balanced, dry, and creamy. Dark cherry and forest berries in the palate, followed by smoke and notes of chocolate. Somewhat sweet in the middle, when the bourbon and the oak clearly come through, although it is nothing over the top. You can also sense firm tannins throughout the sip. The more subdued red fruit notes mix well with the smoke and vanilla, leaving a nice degree of acidity behind it. Finish

On that note, I was glad to find out that this is not just about the connotations of the Zinfandel as an American symbol; apparently, 1000 Stories supports the Wildlife Conservation Society and its efforts to increase the free-range bison herd in North America, which is of course a nice perk in the feel-good department. Aroma Gently grasping the bottle of 2020 1000 Stories Zinfandel, you’ll notice the classic cork seal. It’s more than just a practical stopper; it’s a nod to tradition. However, the real sentiment lies in the pop sound upon uncorking, like the start of a gripping tale. Transitioning from that, as the wine pours, each drop seems to whisper tales of the vineyards. Holding the bottle, you feel its weight, the sense of stories bottled up, waiting to be shared. A sip might just unleash a story or two. So, every time you reseal the bottle, remember: you’re not just preserving wine, but tales worth revisiting. Procure Your Pour: 2020 1000 Stories ZinfandelFinish: As this tale draws to a close, it leaves behind a lingering finish, where the warm embrace of spices and the gentle tannins bid a prolonged farewell. It’s a testament to the wine’s balance and complexity, urging you to revisit its stories time and again. Food Pairings: Munden fyldes med modne tanniner, store mørke og røde frugter efterfulgt af en bred vifte af krydderier. Vinen afsluttes med et strejf af varme. Det er en vin som er oplagt til mad fra grill og generelt rødt kød. The art of wine-making often intertwines with tradition, yet innovation knows no bounds. Enter the 2020 1000 Stories Zinfandel, a wine that takes a bold, uncharted path by embracing the influence of bourbon barrels.

Fine versions of Cabernet and Zinfandel hail from Paso Robles as well, which is also gaining fame with Rhone varietals like Syrah and Grenache. As for Pinot Noir, terrific examples can be found from AVA’s such as Anderson Valley, Carneros, Santa Lucia Highlands and Sta. Rita Hills. Wineries in Santa Barbara and San Luis Obispo Counties are making wonderful Syrahs, and the Sierra Foothill appellations are proving to be an experimental hotbed, with Italian and Spanish varietals employed to great effect. The label on the 1000 Stories bottle is more than just a decorative element; it’s an invitation to delve deeper into its narrative. The bison depicted isn’t just a nod to the American wilderness but a symbol of the brand’s commitment to wildlife conservation. Every line, color, and detail is meticulously chosen, resonating with the ethos of the wine inside. Core Facts: 2020 1000 Stories Zinfandel The lots for this red Zin began aging in traditional American and French oak barrels, before spending some time in new Bourbon barrels, which are typically charred. The Bourbon barrels are thus able to impart leathery and smoked characteristics to the wine, adding some more complexity to the jammy core that is commonly associated to red Zinfandels.Local Restaurants: Hoping to pair it with a delightful meal? Upscale restaurants with a curated wine list might offer the 2020 1000 Stories Zinfandel. Just scan through their selection or ask their sommelier. The Critic’s Verdict: Red Meats:Think rosemary-laden lamb chops or a pepper-crusted steak. The wine’s robust profile matches the intensity. Niche: Bourbon barrel aging has carved a niche for itself in the wine industry. Wines like the 2020 1000 Stories Zinfandel appeal to both wine and whiskey enthusiasts, bridging the gap between these two worlds. While the state’s incredibly diverse geography, soils and microclimates allow for a wide array of styles, the key factor unifying California red wine is the abundance of sunshine and a long, consistent growing season. This leads to well-developed fruit marked both by impressive ripeness and balancing acidity.

Amerikas historie er fortællinger bygger på utallige historier om hårdt arbejde og vedholdenhed, og den lever videre i dag i enhver amerikaner og fortsætter med at være på essensen af Amerikas karakter. Dette er inspiration til vinen ”1000 Stories”. American Zinfandel producers have generally broken free from the constant comparisons with the old-world (something that happens with other reds like Cabernet Sauvignon), and this has resulted in more room for innovation, as well as longer ripening times that tend to increase sugar and alcohol content in American wines. How to Serve 1000 Stories Zinfandel?Once open, try to consume it in 4-6 days while the wine is still fresh. This shorter period is due to the alcohol and tannin levels in Zinfandels. How Many Calories Does 1000 Stories Zinfandel Have?



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