Fans of big blockbusting red wines are bound to enjoy it; whether they’re sipping a single varietal bottle or trying it blended with other Southern Italian grapes. This zone occupies the southern part of the province of Taranto, around the town of Manduria, from Avetrana to San Giorgio Jonico. It has large, elongated purple-black berries with a crunchy skin, firm texture and a pleasant, distinctive flavour. Many of the top award-winning Primitivo wines come from Salento IGT, which makes over 16 million 75 cl-sized bottles per year [2].

Salento IGT:Full area of the administrative provinces of Brinidisi, Lecce and Taranto in the Puglia region[4]. A Financial Times article conveyed a London teacher's account of how children who only possessed used Prime bottles, filled with water, were "catapulted to higher status among their peers". If you don’t fancy powering up the oven, they’re also delicious fried or grilled, though they won’t have quite the same intensity of a slow roast. Puglia’s new generation of winemakers decided to limit their harvests to 8–10 tonnes per hectare, focusing on quality rather than quantity.A lot of Italian Primitivo is now aged in American oak, to give it a flavour similar to the famous red Zinfandels from popular regions like Lodi in California. But while the red bottle 'Tropical Punch' was in second position, my son ranked it seventh, saying it 'tastes like medicine'.

It uses a patented technology that combines a sophisticated algorithm with an advanced sensor to monitor your water levels accurately. Their involvement led to a social media hype around the product, [8] [15] which was followed by demand from school-age children, particularly teenage boys.qode-page-transition-enabled,ajax_fade,page_not_loaded,,no_animation_on_touch,qode-title-hidden,side_area_uncovered_from_content,qode-theme-ver-25. Explore our full collection of Italian Primitivo wine, and reach out via our contact page if you need help picking out the perfect bottle.