Stamets' detailed accounts of his own experiments and discoveries, and the broad possibilities these could create for the future of forestry, food and generally looking after the natural world. Various fun facts about gourmet, medicinal and toxic mushrooms. These were enjoyable, along with the anecdotes and studies behind these findings. I won't be attempting truffle or chanterelle cultivation anytime soon, but I appreciated the warning that our regular button mushrooms should be sourced responsibly, since they can take up dangerous levels of heavy metals depending on their origin. This book is a manual for the mycological rescue of the planet. Setting the stage for the mycorestoration revolution, Mycelium Running unveils new methods for growing mushrooms, generating mycelium, and implanting mushroom colonies into the environment. Capitalizing on the digestive power of mycelium, this pioneering book shows how to strengthen sustainability of habitats while providing a multitude of biological benefits. Based upon the premise that habitats and humans (animals) have immune systems, and that mushrooms are the beneficial bridges for both, Mycelium Running marks the dawn of a new era: the use of mycelial membranes for ecological health. Linking mushroom cultivation, permaculture, ecoforestry, bioremediation and soil enhancement, Stamets makes the case that mushroom farms can be reinvented as healing arts centers, steering ecological evolution for the benefit of humans living in harmony with its inhabitants. Four components of mycorestoration are described in detail: Common newbie mistakes in propagation, particularly as many pasteurization techniques are cost prohibitive for a small scale runner.

Repeated rhapsodizing, mostly in the first third of the book. I don't know about the rest of the audience, but when I'm reading anything marketed as scientific nonfiction, I expect science every step of the way. Phrases like "mushrooms are shamanic souls, spiritually tuned into their homelands," "mushrooms are forest guardians," "ancient mycological wisdom," "collective fungal consciousness," and, inexplicably, "chi power" take away from the overall message. I get it, the guy is passionate about (and may worship) mushrooms; I'm passionate about birds; someone else is passionate about cats. Maybe this is his attempt to connect with the general public. But language like the above is more suited to an everyday conversation than a scientific text. There isn't a study out there that can prove the "shamanic soul" or "chi power" of a mushroom, and at the end of the day I don't want to know how much you love the mushroom, just why it should matter to me and humanity - which is the point, right? The first half of the book also left me curious about patent law as it applies to living organisms and how Stamets and others operate in this space.

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Although I do not agree 100% with some of his premises, his approach seems new and enriching to me. This is the kind of book I love: highly factual and practical and mixed with the spiritual content that sets the great writers apart from all the rest.“ Stamets was the recipient of the "Bioneers Award" from The Collective Heritage Institute in 1998,[4] as well as the "Founder of a New Northwest Award" from the Pacific Rim Association of Resource Conservation and Development Councils in 1999. He was also named one of Utne Reader's "50 Visionaries Who Are Changing Your World" in their November–December 2008 issue. In February 2010, Paul received the President's Award from the Society for Ecological Restoration: Northwest Chapter, in recognition of his contributions to Ecological Restoration. His work was featured in the documentary film The 11th Hour.[5] He has also been featured in the eco-documentary films Dirt (film)[6] and 2012, Time for a Change (film).[7] John Norris, former deputy commissioner of the Food and Drug Administration and founder of the Bioterrorism Institute I”m pretty sure Stamets mentions somewhere in that book that decomposition by ’shrooms releases much of the involved biological carbon as gas, primarily as carbon dioxide. I don’t recall any mention of better mechanisms, though. The gist, as I recall it, is that this is the natural way of recycling nutrients to create healthy soil, with the implication that it’s good, and the best we can hope for.

Mycoforestry and mycogardening: the use of mycelium for companion cultivation for the benefit and protection of plants. The role of oxalic acid and calcium oxalates in sequestering carbon dioxide and building the carbon bankIn Mycelium Running (Ten Speed Press 2005), Stamets explores the use and applications of fungi in bioremediation—a practice called mycoremediation. Stamets details methods of termite and ant control using nontoxic mycelia, and describes how certain fungi may be able to neutralize anthrax, nerve gas, and smallpox. [1] [2] He includes the following with regard to the mycelium: The basic science goes like this: Microscopic cells called “mycelium”--the fruit of which are mushrooms--recycle carbon, nitrogen, and other essential elements as they break down plant and animal debris in the creation of rich new soil. What Stamets has discovered is that we can capitalize on mycelium’s digestive power and target it to decompose toxic wastes and pollutants (mycoremediation), catch and reduce silt from streambeds and pathogens from agricultural watersheds (mycofiltration), control insect populations (mycopesticides), and generally enhance the health of our forests and gardens (mycoforestry and myco-gardening). One year ago I didn't know anything about mushrooms and now it's a topic I always want to know more about.